Been a week… and THANKS!

Hi everyone!

I’m pleased to announce that we’ve sold 45 cups in our first week! This isn’t any sort of huge number but it’s definitely a motivation for us to carry on dreaming our dream.

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In this post, I would like to thank the following people:

BIG thank you to Cherie for being our first customer!

Thank you Kannan for being the biggest Guinea pig for Delcie’s of all time! Without you, the recipe wouldn’t have been a success.

Thank you Huw Hopkin for the useful links to Gordon Ramsay’s videos, recipes, business plans and all the brilliant ideas that were generously shared to us.

Thank you Thila for giving us your support and the many valuable suggestions and recommendations to your customers. Thila is an excellent physiotherapist whom I’ve been visiting since early this year.

Thank you Jenny whom has been actively encouraging us and generously bought 30 cups of Delcie’s to celebrate her daughter, Sarah’s, birthday.

Thank you Deneng, owner of Fabrix and Loft@Haji Lane, for sharing your tips and tricks to help us build a successful online business.

Thank you Adelene for your excellent recommendation that had helped solved a huge packaging crisis.

Without you guys, Delcie’s wouldn’t be possible. Thank you all once again!

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Stay tune for our blog as we will continue to credit our friends and fans of Delcie’s whom has shown their support to us in many ways.

~ by delciesdesserts on 4 July 2008.